Oh, YUM! Please, let me have one!
A lassi for this lad PLEASE!
I love corn dogs, wish I could have joined you!
yum-m-m-m!Come to the beach and we'll make them.Never had your corn dogs....or lassi.
I LOVE corndogs. I'm definately going to try this recipe. Thanks for sharing!
We are BIG corn dog fans here at our house. I'm going to try those post haste. Any special "franks" you'd recommend using?
That looks like it would yummy and a lot of fun to do with kids. Now I know what I am doing for dinner tonight. Thanks for sharing!ps how did you stumble upon that website?!
you need to post more of your recipes! these look so yum!
Ginna;; just use whatever hotdog you would normally buy. Dipping the hotdogs won't give you a coating of batter, though. You have to kind of mold it on with your other hand and drop it in the oil, which I find is best around 350 degrees. Pearl had the job of putting the sticks in the hotdogs and rolling them in cornstarch--which by the way you don't add to the batter.Pam::I had another recipe that I really liked but couldn't find it, and googled it. This was the closest I could find to my other one.
Katy, what kind of oil did you use?
Jennifer, just canola.
thanks for the cornstarch tip. Making it now, and wasn't sure!
Be a lamb & tell me what's on your mind.